See below this helpful conversion chart for cutting a recipe in half.
|
Recipe says: |
Use: |
|
1/4 cup |
2 tablespoons |
|
1/3 cup |
2 tablespoons + 2 teaspoons |
|
1/2 cup |
1/4 cup |
|
2/3 cup |
1/3 cup |
|
3/4 cup |
1/4 cup + 2 tablespoons OR 6 tablespoons |
|
1 tablespoon |
1 1/2 teaspoons |
|
1 teaspoon |
1/2 teaspoon |
|
1/2 teaspoon |
1/4 teaspoon |
Source: Stay Independent: Cooking for One or Two • Copyright © 2018 Iowa State University of Science and Technology, Iowa State University Extension and Outreach. All rights reserved.
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