One of the many things of which you can be sure, the food at the Minden St. Jude Auction is worth every penny – and it isn’t JUST because every penny goes to the auction.

The food served during the auction is made with love. Here is the food schedule for Thursday through Sunday, so make your plans to be in line early. It goes fast!

Thursday February 6

11 a.m. $10 Jambalaya Plates – provided by Matt Wimberly

5 p.m. $12 Pork Chop Plates – provided by Hugh Wood and Alex Collins

Friday February 7

7 a.m. $7 Pancake Breakfast – provided by Minden Medical Center

11 a.m. $13 Brisket Plates with beans, chips, and dessert – provided by Schuyler Marvin and the D.A.’s Office

5 p.m. $10 Gumbo –  provided by Jesse Waller

Saturday February 8

11 a.m. $10 Fajitas  – provided by Calvary Baptist Church

4:30 p.m. $12 Fried Fish Plates – (drive thru pick-up OR inside pick-up / dine-in)  provided by Gary Brown and the Alley Cats

Sunday February 9

11 a.m.  $15  Hamburger Steak Plates  –  provided by Jimmy Hall

5 p.m. $10  Hamburgers  – provided by Pleasant Valley Methodist Church